Tuna Nicoise Salad, easy

Tuna Nicoise Salad, easy

Easy Tuna Nicoise Salad – Light Fresh and totally delicious!

Just look at all those colours, how fresh and tasty does this Easy Tuna Nicoise Salad look?

Well let me tell you it tastes as good as it looks, I promise 

a delicious combination of tuna, tomatoes, warm new potatoes, olives, onions, eggs, green beans, lemon juice – so delicious 


IMG_1098

 

Tuna Nicoise a really filling salad 

This lovely Easy Tuna Nicoise Salad is a favourite in my house. It’s light (but really filling), fresh and totally delicious!

It’s a perfect French classic for a light mid week supper 

It really feels like a good nutritious filling meal.

Beautiful  warm new potatoes, fresh or tinned tuna, boiled eggs and so much more and – oh so delicious.

 

Tinned Tuna or Fresh Tuna for your salad? 

Both!!

You can use tinned tuna no problemo it still tastes amazing.

But as -a special treat try it with fresh tuna – so meaty and tasty and  so filling!

I don’t eat enough fish for sure. This is a great way of making sure you do 

The lemon juice really does finish it off and it has such a fresh feel!  

Have you tried it? I really think you should.

So flipping tasty I promise you.

My whole family loves it, if fact I don’t even call it a salad – it’s fish and potatoes 🙂

 

Salade niçoise – what is it? 

(French pronunciation: ​[niˈswaz])  is a salad that originated in the French city of Nice.

It’s traditionally made of tomatoes, hard-boiled eggs, Niçoise olives  and dressed with olive oil.

It’s  been popular worldwide since the early 20th century, and has been prepared and discussed by many famous chefs.

 

Tuna Salad Nicoise 

Whatever the rules about this salad, most recipes have green beans and potatoes – mine certainly does!

I just love this mega Easy Tuna Nicoise Salad

Oh and there is no need to serve with anything – Guess you could add some nice bread if you’re VERY hungry 

Let me know what you think, I love your comments

 

Can I store my leftover Tuna Niçoise salad? 

To be honest it’s best eaten immediately especially as it has dressing added. Literally a few hours is fine or maybe overnight but for no longer

You can of course prep your ingredients before hand – however once the dressing is on I’d get stuck in

 

Another Lovely Filling Salad 

And if you love this salad then maybe try another lovely one I have – All Hail the Halloumi – have a look!

Halloumi .... all hail the Halloumi

Go on mix it up a little and give these tasty salads a go, I’m sure you’ll enjoy them. 

No limp boring salad leaves here, that’s a promise

 

The Slimming Group

I also have a Facebook Closed Group called Easy Peasy Slimming Style Recipes –

Come over and join this great honest community Facebook for Slimming Style Recipes if you’re interested

 Just use the join button if you like real home cooked tasty easy food!!

We support encourage and laugh!!

Loads of tips and tricks – I promise

Big Love Clare x

 

Easy Tuna Nicoise Salad

Easy Tuna Nicoise Salad

Prep Time: 15 minutes
Cook Time: 25 minutes
Total Time: 40 minutes
Servings: 4
Calories: 302kcal
Print Pin Rate
A French classic, a filling delicious salad with tuna and new potatoes, so good!

Ingredients

  • 290 g Tuna either 2 tins or 4 fresh pieces, any size
  • 4 eggs Soft boiled
  • 150 g Green beans
  • 200 g Cherry Tomatoes
  • 300 g Jersey Royals new Potatoes more if you like
  • 1 Red Onion - thinly sliced
  • 1/4 Cucumber sliced long ways into pieces
  • 16 Pitted Black Olives halved
  • A few Cos or baby Gem Lettuce leaves
  • 2 tbsp Olive Oil reduce if Slimming
  • Juice of 2 Lemons
  • Salt & Black Pepper

Instructions

  • Boil new potatoes until soft approx. 25 minutes..
  • In the meantime half cherry tomatoes.
  • Wash and dry and roughly chop lettuce leaves
  • Half pitted Olives.
  • Chop cucumber.
  • Slice red onion.
  • Mix lemon juice, olive oil and salt and freshly ground black pepper in a small bowl
  • Lightly boil green beans approx. 10 minutes, remove and drain
  • (if using fresh tuna sear in a frying pan with a touch of olive oil for 3 minutes each side)
  • Peel soft boiled Eggs and cut into 1/4’s
  • Once potatoes are soft, drain and leave in pan. Tip in the olive oil & lemon dressing, stir.
  • Now its salad construction time!
  • On each plate start with lettuce and mix with all ingredients
  • Add green beans and potatoes (dripping in olive oil and lemon, there will be some left in the pan - you will need this)
  • Finally if using fresh tuna place on top, or break tinned tuna into chunks and mix in the salad!
  • Finally drizzle with remaining lemon juice and olive oil left in the pan. Now Dig in and enjoy, its fresh and simple…

Notes

*** Nutritional information iOS approximate and intended as a guide 

Nutrition

Nutrition Facts
Easy Tuna Nicoise Salad
Amount per Serving
Calories
302
% Daily Value*
Fat
 
15
g
23
%
Saturated Fat
 
3
g
19
%
Trans Fat
 
1
g
Polyunsaturated Fat
 
2
g
Monounsaturated Fat
 
9
g
Cholesterol
 
190
mg
63
%
Sodium
 
504
mg
22
%
Potassium
 
767
mg
22
%
Carbohydrates
 
22
g
7
%
Fiber
 
4
g
17
%
Sugar
 
5
g
6
%
Protein
 
23
g
46
%
Vitamin A
 
861
IU
17
%
Vitamin C
 
33
mg
40
%
Calcium
 
83
mg
8
%
Iron
 
3
mg
17
%
* Percent Daily Values are based on a 2000 calorie diet.

Comments

  1. One of my favourites, love yours, the photo is stunning x

  2. I love tuna nicoise & this recipe looks fabulous, quick, &easy! Pinned.

  3. I made this last night and it was so yummy! Perfect for this boiling weather

  4. I made this last night and it was SO yummy!

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