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Homemade Dog Biscuits – Freya’s Recipe

Homemade Dog  Biscuits, recipe from the lovely Freya!

We bake and cook so much for ourselves don’t we? So why wouldn’t we do it for our doggies? We love our doggies don’t we. So here’s a recipe for Homemade Dog Biscuits, a recipe made by the lovely Freya

I was interested in looking at the stats for Dog owners and something I read somewhere said 49% of UK adults own a pet. 25% of the UK adult have a cat with an estimated population of 11.1 million pet cats.

24% of the UK adult population have a dog with an estimated population of 8.9 million pet dogs. Woozers…… that’s  a lot of lovely lovely dogs. And more staggeringly the value of dog treats market in the United Kingdom (UK) from in  2017 was £449 Million – flipping heck!

So why not bake them some delicious Homemade Dog biscuits and let us know how you get on!

Gosh I would love some dog pics with their biscuits! Please please I could pop them all around this post 🙂

And while you’re baking doggie biscuits maybe bake some human biscuits at the same time. Not made of humans obviously, but how about some Retro Chocolate Chip Cookies 

Let me know how you go…..

Thanks Clare

Ingredients

  •  1 tub of peanut butter
  • 2 cups whole wheat flour (you could use a non wheat flour like rice if your dog has an allergy)
  • 1 cup warm water
  • 2 tablespoons  honey (optional)
  • 1 egg (optional)

 

Other Optional Ingredients

  •  1 cup of oats to make even more healthy,
  •  Dried parsley – full of vitamins, good for digestion and helps to make your doggies breath smell good.
  •  1 cup of cooked and mashed up courgettes/pumpkins/squashes – really healthy veggie cookies – these could be substituted instead of the peanut butter!

Preparation Method

  1. Preheat oven to 180 degrees.
  2. Put all ingredients in a bowl and mix up to a dough.
  3. Roll out onto a floured surface – not too thin! cut out with dog bone cutter. (or improvise)
  4. Place on greased baking tray and cook for about 20 minutes or until golden brown.
  5. Allow to cool.
  6. My doggies love them so they don’t last long but they can be stored in an airtight container for a week. In the fridge for about 3 weeks or in the freezer for longer.
  7. Happy baking love Freya x

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