Delicious Halloumi and vegetable Skewers with a kick of chilli
Ingredients
Marinade
1TablespoonsOlive Oil
1clovegarliccrushed
1TablespoonSweet chilli sauce
Salt & Black Pepper
2large Courgettescut into 1.5cm rounds
1Red Onionpeeled and cut into large pieces
1/2box Mushroomsleave whole if Button, half if larger
1Red Pepperdeseeded and chopped into large pieces
1 250gPacket Halloumi Cheesechopped into 2cm squares
Instructions
Mix all the marriage ingredients together, pop on one side
Start making the skewers, simply slice the vegetables and Hallomi onto the metal or wooden skewers once they are all complete place on a baking tray and brush with the marinade
Place on the outside area of the BBQ (not directly in the centre BBQ for 10-15 minutes turning a couple of times and brushing on more marinade
When all the veggies are tender, remove from the BBQ and serve
Notes
**** Nutritional information is approximate and intended as a guide
Nutrition
Nutrition Facts
Simple Halloumi Skewers - BBQ!!!
Amount per Serving
Calories
216
% Daily Value*
Fat
15
g
23
%
Saturated Fat
9
g
56
%
Polyunsaturated Fat
1
g
Monounsaturated Fat
5
g
Sodium
641
mg
28
%
Potassium
213
mg
6
%
Carbohydrates
7
g
2
%
Fiber
1
g
4
%
Sugar
5
g
6
%
Protein
13
g
26
%
Vitamin A
786
IU
16
%
Vitamin C
36
mg
44
%
Calcium
514
mg
51
%
Iron
1
mg
6
%
* Percent Daily Values are based on a 2000 calorie diet.