Choc Chip Cookies - Retro!
Delicious rich Choc Chip Cookies, the old fashioned kind -yum!!
Servings 18
Calories 171kcal
Ingredients
- 150 g Butter softened
- 120 g Light Brown Muscovado Sugar
- 40 g Granulated Sugar
- 1 Large Egg
- 225 g Plain Flour
- 1/2 Teaspoon Bicarbonate of Soda
- 1/4 Teaspoon Salt
- 2 Teaspoons Milk
- 200 g Real Choc Chips I use Willies Chef Drops or chop a Very Good bar of chocolate into chunks
Instructions
- Pre-heat oven 190C(170 fan)/375F/Gas 5
- Line 2 large baking trays with greaseproof paper
- Cream Butter and sugars together until light and fluffy
- Add the egg - beating into the mix
- Sift Flour, Salt and Bicarbonate of Soda on top and mix with a wooden spoon until combined
- Finally stir in the milk and chocolate chunks
- Place teaspoons of mix on the baking trays and bake for 8-10 mins until lightly golden, crispy on the outside and still soft in the middle
- Remove from the oven and leave to cool for a few minutes before transferring to cooling rack!
Notes
*** All nutritional information is approximate and intended as a guide
Nutrition
Calories: 171kcal | Carbohydrates: 22g | Protein: 2g | Fat: 9g | Saturated Fat: 5g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 2g | Trans Fat: 1g | Cholesterol: 29mg | Sodium: 130mg | Potassium: 28mg | Fiber: 1g | Sugar: 12g | Vitamin A: 222IU | Calcium: 11mg | Iron: 1mg