Print
Pin
A tasty Pizza made on the base of a chicken breast, it's bursting with flavour
- 1 Chicken Breast fillet - no bone or skin
- 1 Clove of Garlic - crushed
- Fry Light
- Salt & Pepper
- 4 Mushrooms sliced
- 6 cherry tomatoes sliced
- 2 Bacon Medallions sliced
- 1 teaspoon mixed herbs or just oregano
- A few torn Basil leaves
- 2 Light Mini Baby Bell Cheeses 2/3rds Healthy A
- Fry Light
Preheat oven 200c/400f/Gas Mark 6
Cut your chicken breast lengthways but do not cut through
ake a plastic bag and pop your Chicken beast in - seal and using a meat clever or rolling pin, bash until approx 1/2 cm thickness
Spray a baking sheet with Fry Light and pop your large chicken breast on the tin
Pop your crushed garlic all over the top of the chicken, season with Salt & pepper then spray again with firelight
Bake in the oven for 15 minutes
Whilst your Chicken Pizza base is cooking, prepare your toppings
Remove chicken from oven then add 5 teaspoons tomato puree and spread over the top
Then add your sliced cherry tomatoes, followed by your sliced mushroom, herbs, then your slices of bacon
Finally top with your grated cheese and basil leaves Spray with Fry Light
Bake for a further 15 -20 minutes minutes in the oven - until golden brown
Nutrition Facts
Slimming style Pizza
Amount per Serving
% Daily Value*
* Percent Daily Values are based on a 2000 calorie diet.