Easy Greek Pasta Salad
Servings: 6
Calories: 369kcal
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A delicious Greek pasta salad, bursting with Feta Cheese & Olives, perfect BBQ side
Ingredients
- 300 g Dried pasta of your choice
- 1/2 Red Onion chopped into small pieces
- 250 g Cherry Tomatoes halved
- 1/2 Red Pepper deseeded and chopped
- 1/2 Cucumber - cut lengthways and chopped
- 200 g Black pitted olives halved
- 200 g Feta cheese crumbled (I used vegetarian)
- Dressing
- 2 Tablespoons Olive Oil
- 1 tablespoon Red Wine Vinegar
- 2 Teaspoons dried Oregano
- Salt & Black Pepper
- Juice 1/2 Lemon
Instructions
- In a large saucepan cook your pasta according to on pack instructions
- Once cooked, run under cold water to cool, and drain, set aside
- Meanwhile prepare your Red Onion, Red Pepper, Cherry Tomatoes, Cucumber, Olives
- Next make your dressing, simply mix all the dressing ingredients together in a small bowl
- Combine your cold pasta with the dressing and mix
- Then tip in all your other ingredients (reserving a little Feta Cheese for the top) and gently stir to combine
- Pop into a nice serving bowl, sprinkle with Feta and serve
Notes
** All nutritional information is approximate and intended only as a guide
Nutrition
Nutrition Facts
Easy Greek Pasta Salad
Amount per Serving
Calories
369
% Daily Value*
Fat
18
g
28
%
Saturated Fat
6
g
38
%
Polyunsaturated Fat
1
g
Monounsaturated Fat
9
g
Cholesterol
30
mg
10
%
Sodium
1618
mg
70
%
Potassium
323
mg
9
%
Carbohydrates
25
g
8
%
Fiber
4
g
17
%
Sugar
7
g
8
%
Protein
12
g
24
%
Vitamin A
1197
IU
24
%
Vitamin C
25
mg
30
%
Calcium
212
mg
21
%
Iron
2
mg
11
%
* Percent Daily Values are based on a 2000 calorie diet.