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Strawberry & Watermelon Sangria
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Strawberry & Watermelon Sangria

A lovely twist on a tradition sangria recipe, a blend of Strawberry Pimms and watermelon
Course drink
Cuisine Spanish
Keyword Sangria, strawberry, watermelon
Prep Time 10 minutes
Cook Time 1 minute
Total Time 1 minute
Servings 4

Ingredients

  • Watermelon - cut into slices or little squares
  • Handful of strawberries - halved or quartered
  • 1 orange - cut into sliced rounds and halved
  • 1/4 bottle of Strawberry Pimms
  • 1 bottle of Cava - dry not sweet

Instructions

  • Put all the fruit ( strawbs and watermelon in bite size chunks) in a jug and cover with about 150ml of Pimms.
  • Stir it up and leave in a fridge for at least 1 hour so the fruit soaks up the Pimms
  • Take out of fridge and stir the fruit again
  • Top up the jug with Cava - about half a bottle
  • Fill some glasses with ice and pour sangria in, adding the fruit - it's delicious to munch on when your glass is empty
  • Beware - don't add ice to the jug it just waters everything down