Sticky Orange Chocolate Chelsea Buns - delightful and so easy!
Ingredients
For the dough:
350gStrong White Flourplain
50gCaster Sugargolden
1level Teaspoon Salt
7gFast Action Dried Yeast
50gButtermelted
1Eggbeaten
150mlMilkwarm
For the filling:
3tablespoonsOrange conserve
2tablespoonGolden Syrup
75gChocolate Chips
1tablespoonGolden Syrup for top when out the oven
Instructions
Put the flour, sugar, salt & yeast into a bowl
In another bowl mix the melted butter, beaten egg and warm milk
Add the liquids to the flour mix and mix well. If you have a food mixer use the dough hook and mix for 8-10 mins. If you don't knead on a floured surface for 8-10 minutes until smooth and elastic - give it some :-)
Then roll out on a floured board using a rolling pin to a size of approx. 25cm x 35 cm (or in English approx. 10 x 14 inches)
Blend Orange conserve , golden syrup and choc chips together in a small bowl
Spread the mix over the rolled out dough leaving about 2cm / 3/4 inch along the long side, wet that side with water
Carefully roll up into a sausage (it will be messy - don't worry) - seal at the edge carefully. Then slice into 10 - 12 pieces
Place pieces into the buttered tin, evenly spaced, cut side up
Cover with greased cling film and leave in a warm place for min 1 hour - buns should almost double in size
Preheat the oven 200C/400F/gas mark 6
Remove greased cling film and pop in oven for 20-25 mins until golden
Remove from oven, brush with Golden syrup - remove from tin and cool on wire tray (if you can wait)
Notes
*** Nutritional information is approximate and intended as a guide
Nutrition
Nutrition Facts
Easy Chelsea Buns - Orange & Chocolate, sticky..
Amount per Serving
Calories
283
% Daily Value*
Fat
7
g
11
%
Saturated Fat
4
g
25
%
Trans Fat
1
g
Polyunsaturated Fat
1
g
Monounsaturated Fat
2
g
Cholesterol
33
mg
11
%
Sodium
60
mg
3
%
Potassium
82
mg
2
%
Carbohydrates
49
g
16
%
Fiber
1
g
4
%
Sugar
19
g
21
%
Protein
6
g
12
%
Vitamin A
196
IU
4
%
Vitamin C
1
mg
1
%
Calcium
32
mg
3
%
Iron
2
mg
11
%
* Percent Daily Values are based on a 2000 calorie diet.