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A delicious easy homemade Potato Salad - so good
- 600 g Jersey Royal New Potatoes
- Bunch spring onions
- Handful sniped chives
- 2 sticks celery chopped
- 3 rashers Smoked Bacon
- 100 g Low fat Mayo
- 50 g 1/2 Fat Creme Fraiche
- End teaspoon English mustard not too much!
- Salt and Black Pepper
- 1/2 juice of Lemon
Boil the Jersey Royals until soft approx. 20 minutes
In the meantime trim the spring onions and chop, snip the chives and chop the celery into small cubes
Grill the Bacon until its very crispy - put on one side
In a small bowl mix together the Mayo, Creme Fraiche, Mustard, Salt & Black Pepper - pop in fridge
When the Potatoes are done, drain then roughly chop into large pieces an place in a large bowl. (Be careful they don't break up).
Whilst hot squeeze juice of 1/2 Lemon over the Potatoes. Leave to cool.
When cool add chives, (reserve a few for garnish) Spring Onions, Celery and then the Mayo mix, carefully combine and place into presentation bowl.
Break-up the Bacon on the top and sprinkle with snipped chives
Serve
*** All nutritional information is approximate and intended as a guide only
Nutrition Facts
Easy No Nonsense Potato salad
Amount per Serving
% Daily Value*
* Percent Daily Values are based on a 2000 calorie diet.