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Roasted Butternut Squash & Tomato Soup

Roasted Butternut Squash & Tomato Soup

Possibly one of my favourite soup recipes, easily made as all the vegetables are roasted in a large tray in the oven, which has a lovely was of concentrating the flavours. Quite a sweet and garlicy soup but very delicious. I love it and tend to make a big batch and freeze portions ready for lunches in the week. A very warming and wintery dish

Have a go and let me know how you get on, leave me a comment below the recipe. I do so love to receive your comments

Thanks Clare x

Ingredients

  • 1 Medium Butternut Squash, deseeded, peeled & chopped into 4cm square pieces (ish)
  • 3 Red Onions, peeled & chopped into about 8 pieces
  • 2 Cloves Garlic, peeled & finely chopped
  • Approx. 750g Tomatoes, halved (any will do)
  • Handful torn Basil leaves
  • Salt & Black Pepper
  • Good drizzle Olive Oil
  • 1 Pint Vegetable stock  – water and stock cube is fine

Preparation Method

  1. Preheat oven 220C /450F /Gas 8
  2. Get yourself a good heavy bottomed roasting tin and throw in all the prepared veg & basil leaves
  3. Season with salt & freshly ground Black pepper
  4. Finally drizzle with a good glug of Olive oil
  5. Roast in the oven for approx. 45 minutes or until veg is soft and roasted
  6. Add stock to the roasting tin and pop back in the oven for 10-15 minutes (turn oven off)
  7. Remove from oven – either mash or blend with a hand blender – pour in a sauce pan – reheat and dig in (or whack it in tubs and pop in the freezer)
  8. Enjoy with a hunk of yummy bread (maybe the No need to Knead Bread?? :-) )
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Comments

Emily says:
I made this soup in a big batch for lunch at work, it is yummy and very filling! I would recommend it.
    Clare x says:
    great Emily - thanks Cx
Suzanne says:
I made this soup last night and I am enjoying eating it at my desk on this very cold day, very delicious and very easy and quick to make. Suzanne
Suzanne says:
I made this soup last night and I am enjoying eating it at my desk on this very cold day, very delicious and very easy and quick to make. Suzanne
Midgie says:
I love butternut squah soup - its one of the Peachicks favourites and I bet its yummy with basil in it!
Emma says:
Oooooo love the sound of this soup Clare, going to give it a go x
Rachael says:
Love this! A filling, delicious and cheerful
Becky Shaw says:
I made this soup today, it's incredible 😊