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Chunky Guacamole


Chunky Guacamole


  • 3 Ripe Avocados (mine were not quite ripe enough in the picture)
  • 1/2 – 1 Small Red Chilli, finely chopped
  • 1/2 Red Onion, finely chopped
  • 1 large or 2 small ripe Tomato(es)
  • Juice 1 Lime
  • Handful chopped Coriander
  • Salt & Black Pepper

Preparation Method

  1. On a chopping board squash and chop the ripe tomato (es) and place in a bowl
  2. Add chopped Chilli, chopped Coriander, chopped Onion, salt and pepper and juice of 1 lime
  3. Halve the Avocados and remove stones (keep one)
  4. Scoop out flesh and place in the bowl with the other ingredients
  5. Mash with a fork until creamy and stir
  6. If you are not eating the guacamole for a couple of hours, place the stone in the guacamole, cover with cling film and refrigerate
  7. Serve with lovely nachos or Tortillas (remember to remove the stone )
  8. That’s it – easypeasylemonsqueezy Cx